Meet the Team
It takes the best methods and the best equipment to bring you unparalleled products of a higher standard, but it all starts with the best people.
Born and raised in Littleton, Greg earned his degree from University of Colorado at Boulder. Greg comes from family of successful entrepreneurs and is ready move the cannabis industry forward with Rocky Mountain Green's state-of-the-art facility and superior attention to purity.
Jordan is a visionary, results-driven leader with a passion for eco-sustainable entrepreneurship. Earning his Bachelor of Environmental Studies from the University of Colorado, Jordan leverages his knowledge of environmental sustainability with his successful history of local entrepreneurism and business management.
As a 12-year veteran of the Air Force, Matt is detail-oriented and diligent in his drive to create consistent, top-quality cannabis concentrates and extracts. Matt's passion in the industry is founded in the discernible benefits of his cannabis use - namely the analgesic and calming effects of cannabis extracts, as they relate to acute pain and PTSD, respectively. @castawayerrl
Born in Pennsylvania, Kelly attended Le Cordon Bleu Culinary Institute and Philadelphia Art Institute where he received a Associates in Culinary Science and a Bachelors in Hospitality and Management. During his 8 years of culinary management, he has developed a plan for efficiency, organization, and economy to implement in the grow.
Born and raised in Chicago, Emily has had a passion for cannabis since a young age. She has been an active member of the cannabis industry since its inception and her passionate dedication towards lifting the stigma of cannabis shows through her vast array of knowledge of the plant. She brings an endless source of information, as well as a friendly personality to our team.